In this bustling world of too much good food and no money in my wallet, I have come up with some at home, easy tips to make me feel a little less hopelessly poor. Hopefully you can use these tips to ease the economic blow to you take-out chinese in-take.
Tonight, en lieu of actually going to find Caribbean food, I made myself dinner.
I sliced two yellow onions (@ $2.43/bag of 8) and browned them in olive oil, salt, pepper, garlic powder, Cavender's Greek seasoning blend (all shit I had lying around) and threw the mess into some leftover spaghetti sauce that my roommate/boyfriend/bestfriend/chef extraordinaire made last night.
BOOM.
Onions = flavorful and interesting pasta substitute.
And damn, its good.
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